Chicken Breasts Diane
Chicken Breasts Diane is an impressive dinner you can prepare in about 1 hour 10 minutes. Made with large boneless chicken breast halves or 8 small, . salt, to 1/2 tsp. black pepper, . olive or salad oil and . butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place chicken breast halves between sheets of waxed paper or plastic wrap.
Pound slightly with mallet.
Sprinkle with salt and black pepper.
Heat 1 tablespoon each of oil and butter in large skillet.
Cook chicken over high heat for 4 minutes on each side. Do not cook longer or they will be overcooked and dry.
Transfer to warm serving platter.
π· Perfect Pairings
Complete your meal with these
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