Chicken Breasts and Hearts of Palm
Chicken Breasts And Hearts Of Palm is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with boneless chicken breasts, skinned, hearts of palm, seasoned salt to taste, pepper to taste and butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 400Β°.
Wrap each chicken breast around a heart of palm.
Sprinkle with seasoned salt and pepper.
Fasten with toothpicks.
Place seam side down in buttered Pyrex dish.
Dot with butter.
Bake for 25 minutes.
Serve with Hollandaise Sauce in packets.
π· Perfect Pairings
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