Chicken Breasts Almondine
Chicken Breasts Almondine is an moderately easy dinner. Made with 2 whole chicken breasts, juice of 1 lemon, salt and pepper to taste, 1 clove of garlic, cut and 1/4 tsp. poultry seasoning, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Wash chicken, drain and pat dry.
Rub with lemon juice; sprinkle with salt and pepper.
Rub with garlic, sprinkle with remaining seasonings and let stand for 3 hours.
Place broiler pan as far from heat as possible.
Place chicken on aluminum foil.
Dot with butter.
Broil in preheated broiler for 20 minutes on each side, basting frequently with butter.
Sprinkle with almonds 10 minutes before serving.
Serve topped with almonds and butter. Yields 2 servings.
π· Perfect Pairings
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