Chicken and Sausage Casserole
Chicken And Sausage Casserole is an moderately easy dinner. Made with 1 lb. bulk sausage, 1 c. chopped onion, 1/4 c. chopped bell pepper, 1/2 soup can water and 1 can undiluted cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage, onion and pepper; pour off fat.
Add soups, chicken, rice and water.
Simmer about 20 minutes, until the rice is soft.
Pour into a 9 x 13-inch casserole dish that has been sprayed with Pam.
Bake for 45 minutes to 1 hour.
Great for office luncheons!!!
π· Perfect Pairings
Complete your meal with these
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