Chicken and Rice Casserole
Chicken And Rice Casserole is an moderately easy dinner you can prepare in just 50 minutes. Made with c. oil, c. uncooked rice, c. chopped onions, c. chopped green peppers and c. cream of chicken soup or cream of mushroom soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Fry chicken coated with flour. Sprinkle salt and pepper on chicken. Cook until golden brown.
Mix rice, onions, peppers and soup.
Stir well.
Put in large casserole.
Stack chicken on top. Bake at 350Β° until all ingredients are cooked tender.
π· Perfect Pairings
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