Chicken and Rice Casserole

Chicken and Rice Casserole

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Chicken And Rice Casserole is an moderately easy dinner. Made with 1 chicken, cut up, 1 c. rice, 2 c. boiling water, 1 c. campbell's mushroom soup (10 1/2 oz.) and 1 tsp. salt or to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put rice in bottom of 2 1/2-quart casserole.

Pour boiling water and salt over rice.

Layer cut-up chicken pieces on top. Spread mushroom soup over chicken.

Bake 1 hour at 350Β°.

Test for doneness.

Serves 4.

🍷 Perfect Pairings

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