Chicken and Rice Casserole
Chicken And Rice Casserole is an moderately easy dinner. Made with 1 can cream of chicken soup, 1 can french onion soup, 4 to 5 boneless chicken breasts, 1 can cream of mushroom soup and 1 c. uncooked rice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Pour rice into bottom of 3-quart casserole dish.
Place chicken pieces on top.
Heat 3 soups, margarine and 1 cup water on stove top.
Pour over chicken and rice.
Bake at 350Β° for about 1 hour.
π· Perfect Pairings
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