Chicken and Rice Bake
Chicken And Rice Bake is an moderately easy dinner. Made with 6 to 8 chicken breasts, 2 cans cream of chicken soup, 2 cans cream of mushroom soup, 1 c. rice and 1 pkg. onion soup mix, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Season chicken with salt and pepper.
Combine soups; mix with milk.
Combine rice with most of soup mixture.
Place in greased baking dish.
Arrange chicken over rice.
Pour remaining soup over chicken.
Bake at 350Β° for 1 hour, covered, then 15 minutes, uncovered.
Serves 6 or 8.
π· Perfect Pairings
Complete your meal with these
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