Chicken and Dressing Casserole
Chicken And Dressing Casserole is an moderately easy dinner. Made with 1 bag pepperidge stuffing (2-3 c.), 1 stick butter (melted), 1 boned cooked chicken or 4-5 breasts, 1 1/2 c. chicken broth and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven 350Β°.
Mix 3/4 bag of stuffing, melted butter and one cup of broth.
Put this in a medium size casserole dish. Mix soup, cooked chicken (tear into bite size pieces), sour cream, rest of the broth and the sauteed onions.
Pour over stuffing mixture.
Cover with remaining 1/4 stuffing.
Bake 30-40 minutes.
π· Perfect Pairings
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