Chicken and Broccoli Au Gratin
Chicken And Broccoli Au Gratin is an moderately easy dinner. Made with 1/4 c. butter, 1/4 c. chopped onions, 1 tsp. salt, 1/2 tsp. curry powder and dash of pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Melt butter in skillet.
Saute onions and mushrooms.
Remove from heat.
Stir in flour, salt, curry powder and pepper.
Add 1/2 cup water to flour mixture.
Blend milk into mixture until smooth. Cook and stir over moderate heat until sauce begins to thicken. Arrange broccoli and chicken on bottom of a 13 x 9-inch baking dish.
Pour sauce over.
Top with cheese.
Bake at 375Β° for 20 minutes or until bubbly around edges.
Cool 15 minutes before serving.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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