Chicken a L'Mandarin

Chicken a L'Mandarin

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Chicken A L'Mandarin is an moderately easy dinner. Made with 3 lb. frying chicken, cut into serving pieces, 1 tbsp. margarine, 1 tbsp. honey, 1 tsp. soy sauce and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Combine all ingredients except chicken and mandarin juice. Coat chicken pieces with marinade and refrigerate 30 minutes or overnight.

Remove chicken from marinade and place in baking dish. Bake for 20 minutes in a 400° oven.

Reduce heat to 300°, continue baking, turning chicken, basting with marinade.

Bake until chicken is done, about 20 minutes.

Five minutes before removing from oven, pour mandarin juice over chicken.

Serve marinade and drippings from pan in a separate bowl.

Serves 4 to 6.

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