Cherry Pineapple Cobbler
Cherry Pineapple Cobbler is an easy dinner. Made with 2 cans comstock cherry pie filling, 1 can crushed pineapple, 1 plain cake mix, 1/2 lb. butter and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Generously grease a 9 x 13-inch baking dish.
Layer the cherry pie filling and crushed pineapple on bottom of dish.
Pour dry cake mix right out of box over the fruit filling.
Melt butter and pour over the cake mix.
Sprinkle pecans over the top.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment