Cherry Pie Salad
Cherry Pie Salad is an moderately easy dinner. Made with 2 (3 oz.) cherry jell-o, 2 c. boiling water, 1 (20 oz.) cherry pie filling, 1 (3 oz.) cream cheese, softened and 1 (8 oz.) can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Dissolve cherry Jell-O in 2 cups boiling water.
Fold in cherry pie filling; pour into an 8 x 8-inch Pyrex dish. Refrigerate until firm.
Whip cream cheese and fold in Cool Whip; add crushed pineapple.
Blend well.
Spread over jelled cherry mix.
Cut into squares to serve, after topping is firm.
π· Perfect Pairings
Complete your meal with these
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