Cherry-O-Cream Cheese Pie
Cherry-O-Cream Cheese Pie is an moderately easy dinner. Made with 1 (9-inch) crumb crust, 1 (8 oz.) pkg. cream cheese, softened at room temperature, 1 can borden eagle brand sweetened condensed milk, 1/3 c. lemon juice and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium size bowl, beat cream cheese until light and fluffy. Gradually add sweetened condensed milk; stir until well blended. Stir in lemon juice and vanilla.
Pour into crust.
Refrigerate (not freeze) for 2 to 3 hours.
Garnish with chilled pie filling before serving.
π· Perfect Pairings
Complete your meal with these
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