Cherry-Nut Slices
Cherry-Nut Slices is an moderately easy dinner. Made with 1 c. margarine, softened, 1 c. powdered sugar, 1 egg, slightly beaten, 1 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cream the butter and sugar.
Beat in egg and vanilla.
Add flour slowly, mixing well. Stir in nuts and cherries.
Chill. Divide dough into 3 parts.
Shape into rolls 10-inches long. Wrap in wax paper sprinkled with powdered sugar. Chill 3 hours or until firm. Cut into 1/8-inch slices.
Place on ungreased sheet 1-inch apart.
Bake at 325Β° for 12 to 15 minutes until edges are slightly brown.
Do not overbake.
π· Perfect Pairings
Complete your meal with these
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