Cherry Cobbler
Cherry Cobbler is an easy dinner. Made with 1 can pie filling, 1/2 tsp. almond flavoring (for cherry; use 1 tbsp. lemon for apple), 1 pkg. jiffy white cake mix, 1 stick margarine, softened and 1 handful pecans, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a medium sized cake pan with Pam.
Pour in pie filling. In another bowl, fold softened butter and cake mix together. Sprinkle mixture over pie filling.
Sprinkle nuts over cake mixture.
Bake 45 minutes to 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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