Cherry-Chocolate Cake
Cherry-Chocolate Cake is an easy dinner. Made with 3 eggs, 1 pkg. devil's food cake mix, 1 (21 oz.) can cherry pie filling, 1/3 c. vegetable oil and 1 (4 serving size) pkg. chocolate pudding and pie filling, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease and flour a 9 x 13-inch pan.
Beat eggs in a large bowl.
Stir in dry cake mix, cherry pie filling and oil until blended.
Spread in pan.
Bake 35 to 40 minutes or until toothpick comes out clean.
Cool completely.
π· Perfect Pairings
Complete your meal with these
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