Cherry Cheesecake Dessert
Cherry Cheesecake Dessert is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1/4 tsp. butter flavoring, 2 pkg. graham crackers, 8 oz. cream cheese and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt butter.
Stir in butter flavoring.
Crush graham crackers into fine crumbs.
Mix crumbs with melted butter.
Press into an 8 x 8-inch pan.
Mix softened (room temperature) cream cheese and powdered sugar.
Fold in whipped topping.
Spread over graham cracker layer.
Top with cherry pie filling 1 hour before serving. Refrigerate to chill pie filling.
π· Perfect Pairings
Complete your meal with these
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