Cherry Cheesecake

Cherry Cheesecake

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Cherry Cheesecake is an easy dinner. Made with 1 can cherry pie filling, 1 (8 oz.) pkg. cream cheese, 2 tbsp. lemon juice, 1/2 c. sweetened condensed milk and 1 graham cracker crust, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix cream cheese, lemon juice and milk until smooth.

Spoon into baked crust and cool for 6 hours.

🍷 Perfect Pairings

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