Cherokee Casserole(Yields 6 Servings)
Cherokee Casserole(Yields 6 Servings) is an impressive dinner. Made with 1 lb. ground beef, 1 tbsp. oil (wesson), 3/4 c. onion, chopped fine, 1 1/2 tsp. salt and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in oil; add onion and cook until tender.
Stir in other ingredients in order given, except 3 olives and cheese. Bring to a boil; reduce heat and simmer 5 minutes, stirring occasionally.
Spoon into serving dish; top with cheese and 3 olives.
Broil until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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