Cheesy Turkey and Spaghetti
Cheesy Turkey And Spaghetti is an moderately easy dinner. Made with 1 lb. ground turkey, 1 tbsp. vegetable oil, 1 (16 oz.) can veg-all vegetables (undrained), 1 can cream of chicken soup and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a large skillet, cook turkey in oil until no longer pink.
Drain Veg-All, reserving liquid.
Combine liquid with soups and milk.
Add soup mixture to spaghetti and mix with turkey, vegetables, mushrooms and 1/2 cup Parmesan cheese.
Spoon into 2-quart casserole.
Sprinkle with remaining 1/4 cup cheese.
Bake at 400Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment