Cheesy Tortellini and Veggies
Cheesy Tortellini And Veggies is an moderately easy dinner. Made with unsalted butter, diced carrot, diced zucchini, prego® traditional italian sauce and cheese tortellini, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat the oven to 400°F (200°C).
Melt the butter in a medium ovenproof skillet over medium-high heat. Add the carrots and zucchini, and cook, stirring frequently, until softened, 8–10 minutes.
Add the Prego® Traditional Italian Sauce and cheese tortellini, and stir to combine. Sprinkle the mozzarella on top.
Bake for 15–20 minutes, or until the cheese is golden and bubbly.
Garnish with the basil, then serve.
Enjoy!
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