Cheesy Sausage Loaf

Cheesy Sausage Loaf

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Cheesy Sausage Loaf is an moderately easy dinner. Made with 1 c. elbow macaroni, 1 (8 oz.) pkg. brown 'n serve sausage links, 2 tbsp. butter, melted, 2 tbsp. flour and 1 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook macaroni and drain. Brown sausage links.

Drain on paper towels.

Halve each lengthwise; set aside.

In saucepan, melt butter. Stir in flour.

Add milk all at once. Cook until thick and bubbly. Add cheese slowly, stirring until melted. Beat eggs with mixer and gradually add to hot cheese mixture.

Stir in macaroni. Arrange sausage links, cut sides toward center, along the two long sides of a loaf pan.

Spoon macaroni and cheese mix into center. Cover loosely with foil. Bake at 350Β° for 1 hour or until set. After 10 minutes, invert onto serving platter.

Garnish with pimento strips. Serves 6.

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