Cheesy Pork Chops and Rice
Cheesy Pork Chops And Rice is an moderately easy dinner. Made with 6 boneless pork chops, 1 can cream of chicken soup, 1 can cream of mushroom soup, 4 tbsp. butter and 1 1/2 to 2 c. grated cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork chops in butter.
Place in casserole dish and pour remaining butter on top.
Season to taste.
Pour soups evenly over chops and top with grated cheese.
Bake at 350Β° for 25 minutes, or until cheese is melted.
Serve rice on side.
π· Perfect Pairings
Complete your meal with these
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