Cheesy Cornbread
Cheesy Cornbread is an moderately easy dinner. Made with 1 c. self-rising cornmeal, 1/4 tsp. salt, 1 1/2 c. (6 oz.) shredded cheddar cheese, 1/2 c. chopped onion and 1 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine
Cornmeal and salt;
Add remaining ingredients, stir just
Until dry ingredients are moistened. Spoon into a greased 10-inch iron skillet.
Bake at 350Β° for 45 minutes or golden brown.
π· Perfect Pairings
Complete your meal with these
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