Cheesy Chilada Casserole
Cheesy Chilada Casserole is an impressive dinner you can prepare in about 1 hour 16 minutes. Made with . ground beef, medium green pepper, chopped, medium onion, chopped, garlic clove, chopped and (15 oz.) can pinto beans, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Brown meat with green pepper, onion and garlic in 10-inch skillet; drain.
Add beans, tomato sauce, picante, cumin and salt; simmer 15 minutes.
Spoon small amount of meat mixture into a 13 x 9 x 2-inch baking dish, spreading to coat bottom of dish.
Top with 6 tortillas, overlapping to cover bottom of dish.
Top with half the remaining meat mixture; sprinkle with one cup of cheese. Cover with remaining tortillas, overlapping to cover cheese; top with remaining meat mixture.
Cover tightly with foil; bake at 350Β° for 20 minutes.
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