Cheesy Chicken Crescents
Cheesy Chicken Crescents is an easy dinner. Made with 1 3/4 c. cooked chicken, 1 c. shredded cheddar cheese, 1 (8 oz.) can refrigerator crescent rolls, 1 (10 oz.) can cream of chicken soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In medium pan, combine soup, milk and 1/2 cup of cheese.
Heat until cheese melts.
Pour into an ungreased 8 or 9-inch baking pan.
Place 2 tablespoons chicken on wide end of crescent rolls and roll up.
Arrange filled rolls over hot soup mixture.
Bake 20 to 30 minutes in 350Β° oven.
Sprinkle with remaining cheese and return to oven until cheese melts.
π· Perfect Pairings
Complete your meal with these
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