Cheesy Bacon-Stuffed Potatoes
Cheesy Bacon-Stuffed Potatoes is an moderately easy dinner. Made with 4 medium baking potatoes, 6 slices bacon, cooked and crumbled, 1/3 c. chopped green onion, 1/3 c. shredded cheddar cheese and 1 (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Microwave the potatoes until done.
Let cool.
Remove pulp from potato shells.
Combine bacon, onion, cheese, sour cream, salt, pepper and potato pulp.
Mix well.
Stuff shells with potato mixture and sprinkle with paprika.
Place stuffed potatoes on a microwave-safe serving platter.
Microwave at High for 5 to 7 minutes or until thoroughly heated, giving dish 1/2 turn.
π· Perfect Pairings
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