Cheesey Corn and Ham Chowder
Cheesey Corn And Ham Chowder is an moderately easy dinner. Made with 4 tbsp. butter, 2 1/2 c. shredded carrots, 1 c. chopped onion, 1/2 c. unbleached all-purpose flour and 4 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Melt the butter in a Dutch oven over low heat.
Add the carrots and onion; saute over low heat until tender, but not brown, about 10 minutes.
Blend in the flour and cook, stirring, for 3 minutes.
Add the milk and broth; cook over low heat, stirring constantly, until the mixture has thickened.
π· Perfect Pairings
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