Cheese Topping for Kolache
Cheese Topping For Kolache is an moderately easy dinner. Made with 8 oz. cream cheese, 8 oz. cottage cheese (small curd), 1 c. sugar, 1/8 tsp. salt and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix the first five ingredients together.
Add instant pudding according to thickness desired.
You may not have to use the whole box.
π· Perfect Pairings
Complete your meal with these
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