Cheese Topped Vegetable Bake
Cheese Topped Vegetable Bake is an moderately easy dinner. Made with 2 c. sliced carrots, 1 c. cut green beans, 2 tbsp. margarine, 1 1/4 c. thinly sliced onions and 1/2 tsp. basil leaves, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook carrots and green beans until tender and drain.
Place in 2-quart casserole.
In skillet, melt margarine.
Add onions, basil, garlic salt, pepper and mushrooms; saute until onion is tender.
Spoon onion mixture over carrots and green beans; top with tomato wedges.
Sprinkle with cheese.
Bake at 350Β° for 10 to 15 minutes.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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