Cheese Stuffed Bread
Cheese Stuffed Bread is an moderately easy dinner. Made with 1 (16 oz.) loaf sourdough, french-style bread, 1/2 c. butter, 6 medium cloves garlic, crushed, 2 tbsp. sesame seed (optional) and 1 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cut bread in half lengthwise.
Hollow out both pieces of bread and set removed portions aside.
Melt butter over low heat.
Add pieces of bread that were set aside and cook until golden.
At the same time, also add garlic and sesame seed.
When it turns golden, remove from heat.
Now add sour cream, Monterey Jack cheese, Parmesan cheese, parsley and 1/2 cup Cheddar cheese.
π· Perfect Pairings
Complete your meal with these
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