Cheese Snappy Wafers
Cheese Snappy Wafers is an moderately easy dinner. Made with 2 sticks butter, 2 c. flour, 8 oz. sharp cheese, 1/2 tsp. cayenne pepper and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut softened butter into flour.
Mix in softened cheese, cayenne and salt.
Fold in Rice Krispies.
Roll into small balls and flatten with a glass bottom.
Bake on an ungreased cookie sheet in a 350Β° oven for 15 minutes!
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment