Cheese-Puffed Potato Casserole
Cheese-Puffed Potato Casserole is an moderately easy dinner. Made with 4 eggs, separated, 4 cups well seasoned, mashed potatoes, 1/2 block butter, 1 cup shredded cheddar cheese and 2 to 3 tsp. finely chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg yolks with mashed potatoes until well blended.
Stir in cheese and seasonings.
Before baking, beat egg whites until stiff and fold into potato mixture.
Spoon into a greased casserole.
Sprinkle with paprika and bake at 375 degrees for 25 minutes.
Serves about 6.
π· Perfect Pairings
Complete your meal with these
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