Cheese Potatoes
Cheese Potatoes is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with . potatoes, diced and boiled, . bacon, fried, velveeta, about 1 lb., of margarine, melted and salt and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Fry bacon while potatoes are boiling.
Set bacon aside to cool.
Drain potatoes.
Put 1/2 of the potatoes into a casserole dish.
Put 1/2 cheese, salt, and pepper on top.
Make another layer.
Crumble bacon on top.
Pour melted butter over everything. Bake at 350Β° for 20 minutes.
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