Cheese Potatoes
Cheese Potatoes is an moderately easy dinner. Made with 1 bag frozen hash brown potatoes, 1 medium onion, 2 c. shredded swiss cheese, 1 pt. whipping cream and 1 cube butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Butter a 9 x 13-inch cake pan.
Spread frozen potatoes across pan.
Salt and pepper, if desired.
Chop onion and crumble on top next, then spread all the cheese over evenly.
Pour whipping cream over top.
Drizzle melted butter around.
Bake in a 350Β° oven for 1 hour.
(Cover with foil first 1/2 hour or so, then remove foil and continue baking until cheese is melted and golden brown.) May be made ahead and frozen.
π· Perfect Pairings
Complete your meal with these
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