Cheese Pie
Cheese Pie is an moderately easy dinner. Made with 1 pkg. cottage cheese (small curd), 7/8 c. sugar, 2 tbsp. flour, 2 eggs, separated and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mash cheese with a fork.
Beat egg yolks; add to cheese.
Stir in other ingredients.
Beat with a beater until smooth.
Fold in stiffly beaten egg whites.
Pour into unbaked pie shell.
Sprinkle with cinnamon.
Bake in a moderate oven until brown.
A knife will come out clean when inserted in center.
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