Cheese Grits

Cheese Grits

⏱️ Ready in 1h πŸ₯„ Prep 12 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings

Cheese Grits is an moderately easy dinner you can prepare in about 1 hour. Made with . tube sharp cheese, . tube garlic cheese, c. water, . salt and c. grits, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Slice or tear cheese into small pieces.

Bring salted water to boil; slowly add grits.

Bring to second boil, reduce heat and cook over medium heat for 4 to 5 minutes, stirring.

Add cheese and butter to grits, stirring until cheese melts.

Pour into ungreased casserole.

Bake uncovered at 350Β° for 30 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.