Cheese Fondue Bake
Cheese Fondue Bake is an moderately easy dinner. Made with 1/4 c. softened reduced fat butter, 2 t. dijon mustard, 10 slices french bread, 8 large beaten eggs and 1 c. skim milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter and mustard; then spread on one side of each slice of bread.
Cut bread into cubes.
Beat remaining ingredients with wire whisk until uniform.
Stir in bread cubes.
Pour into a well greased baking dish.
Bake at 350 degrees for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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