Cheese Cake Pie

Cheese Cake Pie

Cheese Cake Pie is an moderately easy dinner. Made with 2 (3 oz.) pkg. cream cheese, 2 tbsp. flour, 1/2 c. sugar, 2 eggs and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Cream cheese and butter.

Add sugar and eggs.

Mix well.

Add flour, then milk.

Stir in lemon juice and peel.

Pour into graham cracker shell.

Bake in 350Β° oven for 35 minutes.

Cool before adding glaze.

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