Cheese Cake Pie
Cheese Cake Pie is an moderately easy dinner. Made with 2 (3 oz.) pkg. cream cheese, 2 tbsp. flour, 1/2 c. sugar, 2 eggs and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream cheese and butter.
Add sugar and eggs.
Mix well.
Add flour, then milk.
Stir in lemon juice and peel.
Pour into graham cracker shell.
Bake in 350Β° oven for 35 minutes.
Cool before adding glaze.
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