Cheese Blintzes
Cheese Blintzes is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1/2 c. sugar, 2 egg yolks and 2 loaves pepperidge farm thin bread, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cream cheese, sugar and yolks until creamy.
Remove crusts from bread.
Roll paper thin and spread cheese mixture onto bread and roll.
Freeze 15 minutes. Dip bread into melted butter and then into cinnamon and sugar mixture.
Cut roll in half.
Bake at 400Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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