Cheese Ball
Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) cream cheese, softened, 1/4 c. sour cream, 1/2 c. chopped pecans, 4 oz. shredded sharp cheddar cheese and 2 tbsp. chopped green onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine one package of cream cheese and sour cream, mixing until well blended.
Spread mixture on bottom and side of one-quart bowl lined with plastic wrap.
Sprinkle with pecans. Combine remaining cream cheese, Cheddar cheese, onions and sherry, mixing at medium speed until well blended.
Press into bowl over pecans.
Chill overnight.
Unmold onto serving plate.
Remove plastic wrap and smooth.
Garnish with pecan halves.
Serve with rye party slices and butter crackers.
π· Perfect Pairings
Complete your meal with these
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