Cheese and Shrimp Casserole
Cheese And Shrimp Casserole is an impressive dinner you can prepare in about 1 hour 18 minutes. Made with c. sliced fresh mushrooms (8 oz.), . butter or margarine, c. cooked rice, c. shredded cheddar cheese and c. light cream or milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cook mushrooms in butter or margarine for 4 to 5 minutes or until tender.
Stir in rice, cheese, cream, cocktail sauce, Worcestershire sauce, salt and pepper.
Cover and chill 6 shrimp. Half remaining shrimp lengthwise; stir into rice mixture.
Spoon mixture into a 12 x 7 1/2 x 2-inch baking dish or 2-quart au gratin dish.
Bake, covered, in a 350Β° oven for 30 minutes or until hot.
Garnish with reserved shrimp and parsley.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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