Cheese and Green Chilies Mini Quiche
Cheese And Green Chilies Mini Quiche is an moderately easy dinner. Made with 2 4 oz. cans green chilies, 1 lb. white cheese (any kind), grated, 1 lb. sharp cheddar, grated, 6 eggs and 1 5 1/2 oz. can evaporated milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Grease with margarine or butter a 9 x 13 inch pan.
Place chilies on bottom of pan.
Layer one cheese, then layer other cheese.
Beat eggs slightly.
Add milk and tabasco sauce.
Pour over cheese.
Bake 35 to 40 minutes.
Cut into squares while warm.
Freezes well.
π· Perfect Pairings
Complete your meal with these
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