Cheese and Bacon Pie
Cheese And Bacon Pie is an moderately easy dinner. Made with unbaked 9-inch pie shell, 10 oz. crisp bacon, crumbled, 1/3 c. minced onion, 1 c. shredded swiss cheese and 4 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Sprinkle bacon, onion and cheese in bottom of pie shell.
Beat eggs slightly.
Add remaining ingredients.
Pour over mixture. Bake at 425° for 15 minutes.
Reduce heat to 300° for 30 more minutes.
Let stand 10 minutes before cutting.
Serves 6 to 8.
🍷 Perfect Pairings
Complete your meal with these
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