Cheese and Bacon Frittata
Cheese And Bacon Frittata is an moderately easy dinner. Made with 6 eggs, 1 c. milk, 1 onion, minced, 2 tbsp. margarine, melted and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 400Β°. Grease 10 1/2-inch round or 9 x 9-inch pan.
Beat eggs, onion, margarine, salt and pepper until blended, using hand beater or wire whisk. Pour into pan.
Sprinkle cheese bacon evenly over top. Bake 20 minutes or until set and golden brown.
Serves 4.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment