Cheddar Potato and Ham Soup
Cheddar Potato And Ham Soup is an easy dinner. Made with 8 potatoes, 16 oz. cheddar cheese and 3 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and cut up potatoes and boil until done.
In a microwave (glass) dish, put Cheddar cheese and milk.
Microwave on High for 3 minutes; take it out and stir it.
Put back in for another 4 minutes; take out and stir.
This should be smooth.
Add potatoes and chunks of ham and add pepper to taste.
Bring to boil, then let simmer for 10 minutes.
Careful not to scorch.
π· Perfect Pairings
Complete your meal with these
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