Cheddar Cheese Sauce
Cheddar Cheese Sauce is an easy dinner. Made with 6 tbsp. butter, 6 tbsp. flour, salt and seasonings to taste, 2 c. grated cheddar cheese and 3 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt butter and blend in flour.
Gradually add milk and cook over moderate heat, stirring constantly until thickened.
Blend in cheese, salt and seasonings.
Yields 1 quart.
π· Perfect Pairings
Complete your meal with these
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