Charles Skillet Chicken
Charles Skillet Chicken is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with (2 1/2 to 3 lb.) broiler-fryer chicken, cut up, . cooking oil, c. long grain rice, c. chopped onion and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In a large skillet, brown chicken pieces on all sides, about 15 minutes.
Remove and drain all but 2 tablespoons fat from skillet.
Add rice, onion, salt and poultry seasoning.
Cook and stir until rice is lightly browned; add mushrooms, carrots and water.
Put chicken on top.
Sprinkle with paprika.
Cover and simmer for about 45 minutes or until chicken and rice are done.
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