Celery Casserole
Celery Casserole is an moderately easy dinner. Made with 4 c. celery, 1 (5 oz.) c. water chestnuts, 1 c. cream of chicken soup, 1/2 c. soft bread crumbs and 1/4 c. toasted sliced almonds, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cut up celery and cook in saucepan with water until tender. Remove from stove and pour off water; add chestnuts, chicken soup and melted butter.
Stir and place in a casserole dish.
Top with bread crumbs and almonds.
Bake until brown at 350Β°.
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